Abbreviation | Description |
AFCD | Australian Food Composition Database |
Al | aluminium |
ALA | α-linolenic acid |
AOAC | Association of Official Analytical Chemists |
As | arsenic |
ATE | alpha-tocopherol equivalents |
B | boron |
Ca | calcium |
Cd | cadmium |
Cl | chloride |
Co | cobalt |
Cr | chromium |
Cs | c(a)esium |
CSM | common standard measure |
Cu | copper |
DFE | dietary folate equivalents |
DHA | docosahexaenoic acid |
DI | Daily Intake |
DM | dry matter |
DNA | deoxyribonucleic acid |
EPA | eicosapentaenoic acid |
ESADDI | Estimated Safe and Adequate Daily Dietary Intake |
EuroFIR | European Food Information Resource Network |
F | fluoride |
FAO | Food and Agriculture Organization |
FCD | food composition data |
FCDB | food composition database |
Fe | iron |
FSANZ | Food Standards Australia New Zealand |
g | gram(s) |
Hg | mercury |
HMWDF | high molecular weight dietary fibre |
I | iodine |
IDF | insoluble dietary fibre |
INFOODS | International Network of Food Data Systems |
K | potassium |
Kcal | kilocalories |
kJ | kilojoule(s) |
LC | liquid chromatography |
Li | lithium |
LMWDF | low molecular weight dietary fibre |
Mg | magnesium |
µg | microgram(s) |
mg | milligram(s) |
Mn | manganese |
Mo | molybdenum |
MoH | Ministry of Health |
MPI | Ministry for Primary Industries |
MUFA | monounsaturated fatty acid |
Na | sodium |
NDO | non-digestible oligosaccharides |
Ni | nickel |
NIP | Nutrient Information Panel |
NZ | New Zealand |
NZFCD | New Zealand Food Composition Database |
P | phosphorus |
PUFA | polyunsaturated fatty acid |
Rb | rubidium |
Pb | lead |
RAE | retinol activity equivalents |
RDI | recommended dietary intake |
RE | retinol equivalents |
S | sulphur |
SDF | soluble dietary fibre |
Se | selenium |
Si | silicon |
Sn | tin |
TFA | Trans fatty acid |
USDA | U.S. Department of Agriculture |
V | vanadium |